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< prev - next > Food processing Snack foods KnO 100244_Ice Cream Production (Printable PDF)
Ice Cream
Practical Action
Dairy processing equipment
Fullwood Ltd., Grange Road, Ellesmere, Shropshire, SY12 9DF, UK. Tel: +44 (0) 1691
622391. Fax: +44 (0) 1691 622355. Website: www.fullwood.com
Batch Pasteuriser.
C Van t Riet Dairy Technology, Dorpsstraat 25, 2445 AJ Aarlanderveen, The Netherlands,
Tel: +31 172 571304, Fax: +31 172 573406, E-mail: info@rietdairy.nl, Website:
http://www.rietdairy.nl/
Dairy Udyog, C-230, Ghatkopar Industrial Estate, L.B.S. Marg, Ghatkopar (West), Mumbai
- 400 086, India. Tel: +91 (0)22 2517 1636 / 2517 1960. Fax: +91 (0) 22 2517 0878.
E-mail: jipun@vsnl.com
Finest Kind, P.O. Box 1, Plettenberg Bay 6600, South Africa, Tel: +27 (0) 44 533
1623, E-mail: info@finestkind.co.za, Website: www.finestkind.co.za/equipment.html
Lehman’s, P.O. Box 41, Kidron, Ohio 44636, USA. Tel: +1 877 438 5346, +1 888 438
5346, E-mail: info@lehmans.com, Website: http://www.lehmans.com
Ice cream machines - small refrigerated machines
Musso ice cream machines, c/o , Bats Singapore Pte Ltd., Attn: Kitchen Equipment
Division, 371 Beach Road, #21-06, Key Point, Singapore 199597, Tel: +65 62925658,
Fax: +65 62961651 E-mail: info@bats.sg, website: http://www.mussolussino.co.uk/
Cuisinart® Commercial Quality Ice Cream Maker, contact for individual countries via
website: http://www.cuisinart.com/contact/international/
Ice cream machines - larger commercial machines
Alfred & Co, West Carr Road Ind. Est., Retford, Nottinghamshire, DN22 7SN, UK.,
Tel: +44 (0) 208 795 5869, Fax: +44 (0) 208 795 5869, E-mail: info@icecream-
alfred.co.uk. New and second-hand machines.
Bravo Trittico, Tel: 1 949 366-3480, Email: specequip@cox.net, Website:
www.sendicecream.com/brtrgebafrpa.html
Gelato Batch Freezer & Pasteurizer, Bravo Trittico, Tel: +1 949 2129753, Email:
specequip@cox.net, Website: www.makeicecream.com/comeq.html
Kitchen Professionals LLC, Hewitt, NJ. 07421, USA., Tel: +1 888 2332722, Fax: +1 973
9570344, E-mail: info@kitchenprofessional.com, Website:
http://icecreamprofessional.com/fiume-page.php
Luna (UK) Ltd, Unit 20, The Vanguards, Vanguard Way, Shoeburyness, Essex, SS3 9QJ,
UK, Tel: +44 (0)1702 297090, e-mail: info@lunamil.net, Website:
www.lunamil.net/OurMachines.php
Taylor equipment, E-mail: info@taylor-company.com, Website to find local distributors:
www.taylor-company.com/dist_intl/distributor.htm
Lists of suppliers are given at www.makeicecream.com/cuisicsupcom.html and www.ice-
cream.org/.
Ingredients
Essences and food colourings
These ingredients are used for bakery products and are suitable for use in ice cream. They are
available in large cities from supermarkets or bakery suppliers, or they can be ordered from
flavouring suppliers, for example:
H E Stringer Ltd., Icknield Way Industrial Estate, Tring, Hertfordshire, HP23 4JZ, UK., Tel: +44
(0) 1442 822621, Fax: +44 (0)1442 822727, E-mail: info@stringer-flavour.com, Website:
www.stringer-flavour.com/rich/
References
Butter and ghee Technical Brief
Dairy processing - an overview Technical Brief
Hygiene and safety rules in food processing Technical Brief
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